Ethiopia Halo hartume

THEY PICK ONLY 100% ARABICA RED RIPE CHERRIES AND THEY PUT THEM IN A YELLOW PLASTIC BAGS AND PRESS THE BAG TO PUSH THE AIR OUT TO ALMOST A VACUUM STATUS AFTER THEY SEAL THE END OF THE PLASTIC BAG. NO AIR SHOULD BE ALLOWED TO GO IN OR OUT OF THE BAGS. THEN THEY PUT THE SEALED BAG UNDER THE SHADE FOR 17 HOURS TO CONTINUE THE FERMENTATION PROCESS.

WHEN THE TIME IS READY, IT WILL START SLOW DRYING PROCESS IN THE SUN AND SO CALED AFRICAN DRYING BEDS FOR APPROXIMTELY 18 - 21 DAYS. THE DRYING BED SHOULD BE COVERED FROM 11AM TO 2PM TO AVOID STRONG SUNSHINE AND TEMPERATURE OF CHERRIES SHOULD BE NO HIGHER THAN 41 DEGREES DURING DRYING PROCESS, WHEN NIGHT COMES THE BEDS ARE CAREFULLY COVERED TO PROTECT FROM RAIN FALL

Roast: 
Good for: Filter Coffee