Discover the vibrant and fruit-forward character of Colombia Mix Berries, a specialty coffee grown in the renowned Quindío region at elevations of 1,200–1,700 masl. Produced from the Castillo variety and crafted with a 72-hour anaerobic fermentation, this coffee showcases exceptional clarity and layered fruit complexity in every cup.
Expect a clean, juicy cup with notes of strawberry, grape, and raspberry, complemented by bright acidity, a silky body, and a long, sweet finish that highlights the coffee's expressive fermentation profile.
Origin: Colombia
Region: Quindío
Variety: Castillo
Altitude: 1,200–1,700 masl
Process: 72-Hour Anaerobic
Tasting Notes: Strawberry • Grape • Raspberry
